Recipe courtesy of Family Circle Magazine
Gazpacho Pasta Salad
Total:
23 min
Active:
15 min
Yield:
6 servings
Level:
Easy
Total:
23 min
Active:
15 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Cook pasta in large, deep pot of lightly salted water until al dente, firm yet tender, following package directions. Drain; rinse with cold water; drain.

Meanwhile, in large bowl, whisk oil, vinegar, garlic, paprika and salt. Add tomatoes with their juice, green pepper, celery and cucumber; toss to mix. Add pasta; toss to coat.

Garnish with parsley, if desired. Serve immediately or refrigerate, covered, 30 minutes to chill.

IDEAS YOU'LL LOVE

Gazpacho

Recipe courtesy of Alton Brown

Eggplant and Sausage Pasta Salad

Recipe courtesy of Nancy Fuller

Campanelle Pasta Salad

Recipe courtesy of Giada De Laurentiis

Pasta Primavera

Recipe courtesy of Ellie Krieger

Roasted Shrimp Salad

Recipe courtesy of Ina Garten

Jicama Black Bean Salad

Recipe courtesy of Guy Fieri

Creamy Cucumber Salad

Recipe courtesy of Ina Garten

Mesa Grill Potato Salad

Recipe courtesy of Bobby Flay

Asian Noodle Salad

Recipe courtesy of Ree Drummond

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c
          On Tonight
          On Tonight

          Cooks vs. Cons

          10pm | 9c

          Cooks vs. Cons

          11pm | 10c

          Chopped

          3am | 2c

          Get Cooking