GZ Fizz

Total Time:
5 min
Prep:
5 min

Yield:
1 drink
Level:
Easy

Ingredients
  • 5 cucumber slices
  • 1/2 ounce simple syrup
  • 2 ounces gin
  • 3/4 ounce lime juice
  • Splash ginger beer
  • Rosemary sprig, for garnish
Directions

Special equipment: iced highball glass

Muddle 4 of the cucumber slices with the simple syrup. Add the gin and lime juice, and shake vigorously over ice. Strain into an iced highball glass. Top with a splash of ginger beer.

Spear the remaining cucumber slice with the sprig of rosemary to garnish the glass.


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    This recipe is featured in:

    The Kitchen