Maple Leaf

Name: Maple Leaf
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 1 serving
Ingredients: 2 ounces pear puree; 1 ounce bourbon, such as Four Roses; 1/4 ounce cognac, such as Remy Martin VS; 1/4 ounce fresh lime juice; 1/4 ounce grade A maple syrup; 1/4 ounce pimento dram; Small yellow or red maple leaf, washed, for garnish

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Level: Easy

Total: 5 min
Active: 5 min

Yield: 1 serving

Level: Easy

Total: 5 min
Active: 5 min

Yield: 1 serving

Ingredients

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2 ounces pear puree

1 ounce bourbon, such as Four Roses

1/4 ounce cognac, such as Remy Martin VS

1/4 ounce fresh lime juice

1/4 ounce grade A maple syrup

1/4 ounce pimento dram

Small yellow or red maple leaf, washed, for garnish

Directions

Add the pear puree, bourbon, cognac, lime juice, maple syrup and pimento dram to a mixing glass, add ice and shake vigorously in a cocktail shaker. Double-strain into a rocks glass over fresh ice, garnish and serve.