Recipe courtesy of Geoffrey Zakarian
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Pear Bubbly
Total:
20 min
Active:
10 min
Yield:
1 drink
Level:
Easy
Total:
20 min
Active:
10 min
Yield:
1 drink
Level:
Easy

Ingredients

Simple Syrup:

Directions

Combine the pear puree, pear brandy, lime juice and Simple Syrup in a champagne flute. Slowly pour in the sparkling cider, garnish with a pear slice and serve.

Simple Syrup:

Combine the sugar and 1 cup water in a small saucepan and bring to a boil. Cook, stirring, until the sugar dissolves. Remove from the heat and let cool completely. Keep covered in the refrigerator up to 1 month.

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