S'mores Milkshake

Total Time:
45 min
Prep:
5 min
Inactive:
30 min
Cook:
10 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 2 cups large marshmallows
  • 2 cups chocolate chip ice cream
  • 2 cups milk
  • 1 cup marshmallow creme, such as Marshmallow Fluff
  • 1 cup crumbled graham crackers
  • 1/2 cup chocolate shavings
Directions
  • Special equipment: a kitchen blowtorch

  • Place four 12-ounce glasses in the freezer. Preheat the broiler to high.

  • Put the marshmallows on a baking sheet and broil until golden brown. Allow to cool completely in the fridge.

  • Combine the marshmallows, ice cream and milk in a blender. Blend on high until smooth.

  • Divide the mixture among the chilled glasses. Spread a thin layer of the marshmallow creme over each milkshake. Using a kitchen torch, brulee the top of each milkshake to caramelize the marshmallow. Finish with crumbled graham crackers and chocolate shavings. Serve immediately.

Propane Gas Torch Safety: Propane gas torches are highly flammable and should be kept away from heat, open flame, and prolonged exposure to sunlight. They should only be used in well-ventilated areas. When lighting a propane gas torch, place the torch on a flat, steady surface, facing away from you. Light the match or lighter and then open the gas valve. Light the gas jet, and blow out the match. Always turn off the burner valve to "finger tight" when finished using the torch. Children should never use a propane gas torch without adult supervision.


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