Spooky Lychee Sangria

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1 bottle red wine, such as Cabernet or Zinfandel

1 cup ginger beer 

1 cup lychee juice 

1/2 cup pomegranate juice 

2 tablespoons Honey Syrup, recipe follows

1 red apple, sliced 

1 lime, sliced 

1 orange, sliced 

16 fresh lychee, peeled and cut around the pits (discard pits) 

8 candy teeth 

Honey Syrup:

1/2 cup honey