Recipe courtesy of Geoffrey Zakarian
Show: The Kitchen
Strawberry Ginger Daquiri
Total:
25 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
25 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Simple Syrup:

Directions

Combine the strawberries, rum, lime juice, Simple Syrup and ginger in the carafe of a blender and puree until smooth. Pour into frozen drink glasses and garnish with sliced strawberries. Serve immediately.

Simple Syrup:

Combine the sugar and 1 cup water in a small saucepan and bring to a boil. Cook, stirring, until the sugar dissolves. Remove from the heat and let cool completely. Keep covered in the refrigerator up to 1 month. 

More from:

The Kitchen

IDEAS YOU'LL LOVE

Strawberry Rhubarb Crisp

Recipe courtesy of Ina Garten

Chocolate-Dipped Strawberries

Recipe courtesy of Ree Drummond

Strawberry Shortcake Cake

Recipe courtesy of Ree Drummond

Mini Strawberry Cheesecake Bites

Recipe courtesy of Sasha Perl-Raver

Strawberry Soup

Recipe courtesy of Robin Miller

Frisee Salad with Egg and Bacon

Recipe courtesy of Katie Lee

Easy Ginger Beer

Recipe courtesy of Food Network Kitchen

Ginger Beurre Blanc

Recipe courtesy of Sara Moulton

Ginger Poached Pear

Recipe courtesy of Guy Fieri

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          powered by PubExchange

          Get Cooking