Recipe courtesy of Geoffrey Zakarian
Show: The Kitchen
Vietnamese-Style Meatloaf Sub
Total:
5 min
Active:
5 min
Yield:
1 sandwich
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
1 sandwich
Level:
Easy

Ingredients

Directions

In a small bowl, stir together the mayonnaise with the mustard. Toss the herb salad mix in a separate small bowl with the extra-virgin olive oil, lemon juice and some salt and pepper.

Slather both cut sides of the bread with the mayonnaise-mustard mixture. On one slice of bread, layer on the meatloaf slices, pickles and then the salad. Top with the second slice of bread, slice and serve.

More from:

The Kitchen

Trending Videos 6 Videos

Get the recipe

Pushable Rose Pops 00:48

Cool off this summer with these raspberry gelatin and rose cake pops.

Similar Topics:

IDEAS YOU'LL LOVE

Sunny's Chicken Parm Mini Meatloaf

Recipe courtesy of Sunny Anderson

Turkey Meatloaf

Recipe courtesy of Trisha Yearwood

White BBQ Sauce (Alabama Style)

Recipe courtesy of Food Network

Toasted Ravioli

Recipe courtesy of Jeff Mauro

Cheddar Cheese Taco Shells

Vietnamese-Style Iced Coffee

Vietnamese-Style Sandwich: Banh Mi

Giant Mortadella Sub

Recipe courtesy of Jeff Mauro

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.