Corn Dog Variations

Recipe courtesy George Duran

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (6)

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Average Rating:

Total Reviews: 6

Showing 1-6 of 6

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  • on June 15, 2010

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    I made this recipe and it was wonderful. I had to add a little more sugar to it to add a little more sweetness ,but overall great. I cut the hotdogs in half and rolled them in flour.. Very easy to make and we all enjoyed them.

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  • on January 02, 2010

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    This was an ok recipe but not the best. Corn dogs were a bit bready and not what I was hoping for. Recipe is great for its simplicity, but lacking in texture and taste.

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  • on May 23, 2008

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    I did not like this recipe. Me and my gf tried it and we used hot dogs and the batter had absolutely no taste what so ever! We Had to use twice the amount of milk add our own spice's. We cute our hot dogs in half and they were still cold in the middle. Not my favorite!

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  • on January 16, 2007

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    I think this recipe is simple to prepare. I found that the liquid to dry ratio was a little off. When I prepared the batter I had to double the milk to get the correct consistancy to dip the dogs.

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  • on September 10, 2006

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    Good but the directions for adding milk are pretty bad. 1/2 cup was not near enough. Tasted good. Very easy to make. Can be fun to do with kids (just keep them away from the hot grease

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  • on April 20, 2006

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    It was a very good and easy recipe to follow and do

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