Cranberry Jelly in a Mold
Show: Food Network SpecialsEpisode: Ham on Turkey
Rate This RecipeRead users' reviews (6)
- Recipe categories: Fruit, Cranberry, Sugar,
- recipe
- ratings & reviews(6)
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Average Rating:
Total Reviews: 6
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By loretta_stewart...
Bowie, MD
on November 16, 2011
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I've used this recipe every year and it's always a hit. So much better than the canned stuff and it's simple to make.
By hd68fl_4652340
wildomar, CA
on February 05, 2010
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its so fun to make this just to have on the table, i have the mold and everything... as for taste its fine, i always make a conserve anyway this just looks so cool...
By bntwied_5424130
Stateline, NV
on November 28, 2008
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I made this for Thanksgiving. I cut the recipe in half due to the size of our family. I was extremely careful to measure the precise amount of gelatin I needed to use, as well as all of the other ingredients. I poured the mixture into small decorative molds for individual presentation. No one ate them. They were the consistency of gummy bears. Tossed the recipe.
By tleoutsacos_6802813
Trenton, NJ
on November 21, 2007
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I made this recipe last year and it was such a hit I am making it again this year. If you are looking for something easy but impressive then this is for you. It tastes as good as it looks.
By alabootfood
Cali
on December 30, 2006
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this was excellent. everyone at the dinner party kept asking who made the cranberry jelly "from scratch." : thanks george!
By bgottko_2366159
Spring Hill, FL
on December 21, 2006
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everyone really enjoyed the cranberry jelly and it was super easy to make