- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 362
- Total Fat
- 14 g
- Saturated Fat
- 2 g
- Carbohydrates
- 52 g
- Dietary Fiber
- 6 g
- Sugar
- 5 g
- Protein
- 12 g
- Cholesterol
- 0 mg
- Sodium
- 556 mg
- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 362
- Total Fat
- 14 g
- Saturated Fat
- 2 g
- Carbohydrates
- 52 g
- Dietary Fiber
- 6 g
- Sugar
- 5 g
- Protein
- 12 g
- Cholesterol
- 0 mg
- Sodium
- 556 mg
Ingredients
Directions
- Mix the popcorn, cereal, peanuts, and pretzels in a large bowl. Season with the Worcestershire sauce, hot sauce, sugar, cinnamon, and garlic salt and toss well to coat. Serve in martini glasses. For an extra crunchy mix, spread it on a baking sheet and bake in a 250 degree F oven for 30 minutes, stirring it well halfway through.
