Photo: Dulce de Leche Trifle Recipe
Ingredients
- 1 quart strawberries, sliced
- 2 bananas, sliced
- 6 biscotti, crushed
- 1 angel food cake, crumbled
- 1 (24-ounce) container whipped cream
- 1 can dulce de leche*
- 1 bottle chocolate sauce
Directions
In a large trifle bowl (or other clear glass bowl), put the strawberries, bananas, biscotti, cake, and whipped cream in random layers. Drizzle the dulce de leche and chocolate sauce between layers, saving a generous portion of each for the top. Scoop out and serve in individual bowls.
*To make dulce de leche: Put a can of sweetened condensed milk in a pot and cover with water. Bring the water to a simmer and cook for 3 hours, turning the can over every half hour and topping off with more hot water if it evaporates. Turn off the heat and leave the can in the water until it is completely cool.
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By molly.geppert_4...
Ft. Collins, CO
on July 14, 2007
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We bought the bananas in the store the day before we were going to use them. Bad idea! They weren't very ripe and it was really distracting having it in the dish because that's all you could taste. So plan ahead and make sure you get your bananas a few days in advance. I LOVED the biscotti in this recipe in contrast with the angel food cake. However, don't make this dish to much ahead of time before you serve it because the biscotti will get mushy. Try not to leave any left over either
By dgal52_7989581
east peoria, IL
on July 13, 2007
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this light fluffy dessert is heavenly
By oregonvette_7794769
Riverton, UT
on May 28, 2007
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Loved it and my kids beg for me to make it!! Very easy to make!!
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