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George Duran

Killer Mango Champagne Cocktail

Recipe courtesy George Duran

Show: Ham on the StreetEpisode: Hot & Spicy Food

  • Cook Time

    5 min

  • Level

    Easy

  • Yield

    8 drinks

Close

Times:

Prep
5 min
Inactive Prep
1 hr 0 min
Cook
5 min
Total:
1 hr 10 min
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Ingredients

  • 1 (12-ounce) can mango nectar
  • 2 star anise
  • 1 cinnamon stick
  • 2 whole cloves
  • 12 black peppercorns
  • 1/2 teaspoon red pepper flakes
  • 1 bottle Champagne or sparkling wine

Directions

Bring the nectar to a boil in a small saucepan over high heat. Reduce the heat to medium and cook for 2 minutes. Turn off the heat and add all of the spices. Let the mixture cool, then strain and refrigerate.

Spoon 2 tablespoons of the spicy mango mixture into a Champagne flute and top with chilled Champagne.

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