Stuffed Figs in a Blanket

Recipe courtesy George Duran

Show: Ham on the StreetEpisode: Stuffed Food

Rated: 5 stars out of 5Rate itRead users' reviews (3)

RECIPE
COMMENTS & REVIEWS(3)

Cook Time:
25 min
Level:
Intermediate
Yield:
12 pieces

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Times:

Prep: 20 min
Inactive Prep: 5 min
Cook: 25 min
Total:: 50 min

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Ingredients

1/4 cup dried cranberries
6 ounces fresh goat cheese, at room temperature
12 dried apricots
12 raisins
12 dried figs
6 slices prosciutto

Directions

Heat the oven to 350 degrees F.

Chop the cranberries and mix them into the goat cheese. Cut the tops off the apricots and use your finger to open up a hole. Fill an apricot with some of the cheese mixture, then push a raisin into it. Fill a fig with some cheese, then push the apricot into it. Repeat until all the fruit has been used. Slice the prosciutto slices in half lengthwise and wrap a slice around each fig. Place on a baking sheet and bake until the prosciutto has browned, about 20 to 25 minutes. Let cool a bit before serving.

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Comments & Reviews

recipe Stuffed Figs in a Blanket
Jodi West Des Moines, IA 01-28-2009
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To Die for!
Rated: 5 stars out of 5

How did I manage to livve without these?! They're fantastic!
recipe Stuffed Figs in a Blanket
Cynthia Maybrook, NY 05-29-2007
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Mmmm
Rated: 5 stars out of 5

I didn't know what to expect when I made this recipe, but it looked like fun to try. I was pleasantly surprised by the taste... and texture.Read more
recipe Stuffed Figs in a Blanket
Anonymous 10-06-2006
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Out of this World
Rated: 5 stars out of 5

WOW!! your are a genuis. How do you come up with these amazing ideas? Everything tastes great together.