Cauliflower "Mac" and Cheese Casserole

Recipe courtesy George Stella

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (138)

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Average Rating:

Total Reviews: 138

Showing 121-130 of 138

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  • on December 13, 2004

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    This was excellent, it may also work for children who don't normally live veggies but love cheese.

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  • on December 13, 2004

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    I tried this recipe tonight..It was very easy to make. The final product was a little too runny..I would have like the cheese sauce thicker..Overall, it had a good taste though and I will try it again..

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  • on December 13, 2004

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    This was a great dish, loved by all who have eaten at my home.

    Darla
    Fort Worth, Tx

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  • on December 12, 2004

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    This is so wonderful. As a vegitarian, it makes a good entre.

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  • on December 12, 2004

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    I'm not a big cauliflower lover but this recipe was great. It doesn't make me forget mac and cheese, but it makes a great and tastey side dish. I had some asiago cheese on hand so I grated some up and added that as well. Also threw in a pinch of cayenne pepper to give it a bit of a kick. Very good

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  • on December 12, 2004

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    Even my husband who hates cauliflower found this recipe "good". For cauliflower lovers it is delicious! And so easy to prepare.

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  • on December 12, 2004

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    I really enjoyed this side dish and even the "non-low carb" family members loved it.

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  • on December 10, 2004

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    This is a great alternative to regular mac & cheese. It is so easy to make too.

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  • on December 10, 2004

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    I made this for dinner (mostly for myself, and my husband and brother (who think they don't like low-carb foods absolutely loved it! I will make this a million times more. Thanks for the great recipe!!

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  • on December 09, 2004

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    Its really good and its really cheesey!! I love it!!

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Nutrition Facts

Nutritional Analysis
per serving
 
Calories
358
 
Fat
31
 
Saturated Fat
19
 
Carbohydrates
9.5
 
Fiber
3.5
 
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