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Cauliflower "Mac" and Cheese Casserole Recipe

Cauliflower "Mac" and Cheese Casserole

Recipe courtesy George Stella

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (138)

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Average Rating:

Total Reviews: 138

Showing 51-60 of 138

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  • on December 18, 2006

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    George, you've done it again. Soo, tasty. I love the addition of the mustard. Adds a new dimension to it!

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  • on December 17, 2006

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    Made this for the holidays - great because you can make ahead - simple to make and everyone loved it!

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  • on October 18, 2006

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    I thought this dish tasted very good, but the sauce was a little runny. One quick tip that worked for me was placing the raw califlower in the casserole dish sprayed with cooking spray and microwaving for a couple minutes instead of dirtying another pot by boiling. Then I just poured the sauce over the califlower already in the caserole dish. Plus it didn't make the califlower as mushy. My daughter will not eat it if it's mush.

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  • on September 25, 2006

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    This recipe is so good it satisfied a very picky teenager. 'Nuff said.

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  • on July 07, 2006

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    A great side dish whether you are on a low carb diet or not. Extremely easy to make and the sharper the cheddar, the better the dish.

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  • on July 04, 2006

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    So good, try it!!

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  • on May 23, 2006

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    This is such a tasty dish! It's our favorite way to make cauliflower.

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  • on April 11, 2006

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    I have been making this recipe for a while and everyone loves it. I have tweaked it a little to make it lower fat. I use reduced fat cream cheese (not the light and reduced fat cheddar cheese. It tastes great and it a little healthier. I also add some Frank's Hot Sauce to the recipe.

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  • on March 27, 2006

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    This is one dish that I won't be making very often. I love it so much that I almost eat the whole thing. On a low carb diet, mac and cheese is something I crave but can't ever have. This was just awesome. You won't miss the pasta, trust me!!! Kids would love this too, no question about it.

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  • on March 23, 2006

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    This is another of our low-carb favs! A great substitute for mac and cheese!

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Nutrition Facts

Nutritional Analysis
per serving
 
Calories
358
 
Fat
31
 
Saturated Fat
19
 
Carbohydrates
9.5
 
Fiber
3.5
 
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