Family-Style Chicken
Recipe courtesy George Stella
Show: Low Carb and Lovin' It
Episode: Low Carb Comfort
Rate This RecipeRead users' reviews (38)
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Nutrition Facts
- Nutritional Analysis
- per serving
- Calories
- 524
- Fat
- 18 grams
- Saturated Fat
- 4 grams
- Carbohydrates
- 12.8 grams
- Fiber
- 4.5 grams














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Average Rating:
Total Reviews: 38
Showing 1-10 of 38
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By Slate02876
Rhode Island
on November 19, 2012
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The most AMAZING chicken dish I've ever made. I did a whole chicken vs pieces. The spices are perfect, the meat is rediculously tender, the veggies are delicious! I added a lot of small red potatos (sliced. Made it perfect!!!!! I would recommend this recipe 100 times over! Enjoy!
By barbmcd
Atlantic City, NJ
on June 12, 2011
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The dish is fabulous. My husband and I love it.
By g_tuma_12538660
Red Oak, 83
on January 10, 2010
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Wonderful seasoning. Tender chicken and vegetables. I'll prepare this again and again. I used bone-in chicken breasts and thighs so had more than 8 pieces of chicken and cooked it a bit longer. We loved it.
By jnkauer_11528495
Tacoma, WA
on January 02, 2009
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This is some of the best chicken I have ever had. I'm not a big fan of poultry seasoning so I exchange it for Lawrey's Seasoning Salt. It's absolutely delicious!
By dmstern_poway
POWAY, CA
on January 02, 2008
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2 hours roasting time sounds way too long for chicken parts and vegetables, but this method produces delicious and moist results. The seasonings are just right for a rustic meal with a little Italian-country-style influence. Try it as written the first time before customizing it. Fabulous. My son loves dipping crusty Italian (or French bread into the pan juices.
By crystal_bill_79...
Murfreesboro, TN
on July 03, 2007
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My family and I really enjoyed this recipe even though Zuccinni is not our favorite vegetable. The squash was delicious and I love the taste that the seasonings give.
By jVo
CO
on January 14, 2007
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I make this meal at least once a week and it sure doesn't taste like diet food!
By townsb1700_5513336
chicago, IL
on June 04, 2006
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This is a great recipe that is easy to make with excellent results! It is a real winner with me and the family!
By knowway565_5446513
Lynnwood, WA
on May 20, 2006
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I liked this one because of the herbs and Italian flavor. This is not just a lemon-chicken. This is a fabulous feast, fit for a party!
By kheffn_4512774
Cary, NC
on February 05, 2006
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I was surprised at the length of time this chicken cooked, but it is fabulous. The vegetables have a great taste as well. Very simple and always a crowd pleaser.