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Knife-and-Fork Chili Turkey Burgers Recipe

Knife-and-Fork Chili Turkey Burgers

Recipe courtesy George Stella, George Stella's Livin' Low Carb: Family Recipes Stella-Style, Simon and Schuster, 2005

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (98)

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Average Rating:

Total Reviews: 98

Showing 61-70 of 98

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  • on April 03, 2005

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    These burgers were totally flavorless. Disgusting. I wasted my money on this recipe? Never again. I do not need your "voodoo" recipes that badly, thank you.

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  • on March 29, 2005

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    My whole family loves these! A great way to get the kids to eat some veggies they claim not to like!
    THANKS GEORGE!

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  • on March 25, 2005

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    These are so easy to make and taste great, even if you are not on a low carb diet. We like to bake them in a muffin pan at 350 for about 40 minutes rather than using the oil.

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  • on March 19, 2005

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    These are fantastic! The flavor, consistency, and the versatility is great. I have made these into burgers, meatballs, and stuffed green peppers with the meat. Excellent!

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  • on March 11, 2005

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    All I have to say is....DY - NO -MYTE!!

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  • on March 01, 2005

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    GREAT

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  • on February 20, 2005

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    These were moist and tasty and my toddler loved them too!

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  • on February 18, 2005

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    A great use for ground turkey. Easy to make and very satisfying.

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  • on February 04, 2005

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    My husband follows the low carb lifestyle, so I made this recipe for him. But, I'm the one who is just crazy about these burgers! (He enjoyed them too! I've always avoided ground turkey because it is so bland and dry...but not anymore. This is a keeper! Thank you!!!

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  • on February 01, 2005

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    I watched this being made and ran right out to the store to get the ingredients that I didn't have. It was so tasty and easy to make. To save on fat, I didn't add any oil and sprayed the pan w/ cooking spray. I also added some cucumber to the burgers. I found that each of the burgers were so large that I only ate one w/ a salad and I was stuffed. I would strongly recomed this recipe!!!

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Nutrition Facts

Nutritional Analysis
per serving
 
Calories
713
 
Fat
53 grams
 
Saturated Fat
14 grams
 
Carbohydrates
9 grams
 
Fiber
2 grams
 
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