Knife-and-Fork Chili Turkey Burgers

Recipe courtesy George Stella, George Stella's Livin' Low Carb: Family Recipes Stella-Style, Simon and Schuster, 2005

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (98)

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Average Rating:

Total Reviews: 98

Showing 71-80 of 98

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  • on January 31, 2005

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    This is the best burger and you don't miss the bun. The burger is seasoned perfectly.

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  • on January 30, 2005

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    Very tasty and moist. I think I prefer this to beef burger patties.

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  • on January 30, 2005

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    I loved these! I also put melted cheese on top-great for a change of pace!

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  • on January 26, 2005

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    Will never make plain ole' turkey burgers again!!!!!

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  • on January 25, 2005

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    These burgers are simple and fantastic! They are a certain to be a regular around my home. I individually wrapped the leftover burgers and froze them for future use.
    Cooking hint: I always hate when I'm doing a bunch of burgers and they are all different sizes. Maybe that comes from my years of working at MacDonald's. Once the burgers are mixed up, I use a 1/2 cup measuring cup, stuff it with the meat mixture, and then shake it out of the measuring cup. Then I make my patties. This recipe gave me a dozen perfectly shaped burgers.

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  • on January 25, 2005

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    Not that big of a fan of ground up turkey, but after trying this recipe, I am now. I added chopped up jalapenos which gave it even more kick. Yummy!

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  • on January 25, 2005

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    We LOVED these burgers! They were juicy with a zesty flavor from the chili powder. Adding the vegetables and cheese in with the meat really added to the incredible flavor. This will definitely grace our table again!

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  • on January 23, 2005

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    These Turkey Burgers were so delicious. I used fat free cheddar cheese and it gave the burgers a great taste. I made them with roasted potatoes and let me just say "what a wonderful meal!"

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  • on January 23, 2005

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    I loved these burgers! I made extras and froze them for individual servings for another meal. They're great and healthy, can't beat that!

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  • on January 21, 2005

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    These were delicious. I had them at my sister's house and there were no leftovers...usually we have hamburgers and there are always leftovers. Yummy!
    Had great flavor.

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Nutrition Facts

Nutritional Analysis
per serving
 
Calories
713
 
Fat
53 grams
 
Saturated Fat
14 grams
 
Carbohydrates
9 grams
 
Fiber
2 grams
 
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