Low Carb Gratin of Fresh Berries

Recipe courtesy George Stella

Show: Low Carb and Lovin' It

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (10)

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Average Rating:

Total Reviews: 10

Showing 1-10 of 10

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  • on August 20, 2005

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    What an easy dish. My husband loves berries and desserts... this was a great treat for the sweet tooth.

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  • on July 22, 2005

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    I made this last evening for guests and they all raved about it. It's easy but doesn't look it. I'll make it again soon, especially now that fresh berries are in season.

    J.D.

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  • on May 24, 2005

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    I served these to a group of very high profile (think private jet!!! women who were on a low carb diet, and they ALL raved about them!

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  • on February 06, 2005

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    My husband loved this quick and easy recipe. I thought the sour cream, sugar twin, and splenda mix to become a sweet yogurt. So if you like yogurt you will like this recipe.

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  • on January 09, 2005

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    its discusting its sick

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  • on January 05, 2005

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    VERY GOOD! EXCELLENT!

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  • on September 14, 2004

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    Yummy and easy. Could not tell it was low carb.

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  • on September 02, 2004

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    I loved this and so did all 18 people at our family get together!!! I'm the only one on the low carb diet, no one thought it was a low carb diet recipe!
    Mary. Lake Tahoe, Ca.

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  • on August 18, 2004

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    It was so good that we made it 2 evenings in a row. It was also very easy - once the fruit was washed (which can be done ahead of time there is nothing to it.

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  • on August 09, 2004

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    The sour cream made a really terrific topping for the berries. I was skeptical before making this recipe. But I'll be making it again very soon.

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Nutrition Facts

Nutritional Analysis
per serving
 
Calories
97
 
Fat
5 grams
 
Saturated Fat
4 grams
 
Carbohydrates
10 grams
 
Fiber
3 grams
 
Net Carbohydrates
7 grams
 
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