German Wedding Cake
Recipe courtesy Lou Diamond Phillips
Show: Rachael vs. Guy: Celebrity Cook-Off
Episode: Restaurant Battle
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- Recipe categories: Fruit, Cherry, Coconut, Nuts, Chocolate,
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By eclectic300z
Houston, TX
on April 04, 2012
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This was fabulous! I made it for my husband's birthday last week. He loves both chocolate and cherries, and this seemed like a great combination and not very difficult. I made and cooled the simple syrup ahead of time, as well as the cherry sauce reduction (I used almost a cup of cherries instead of 1/2 a cup, since they were the most time consuming part of the recipe. After that it was a snap to put the cake together in less than an hour. The chocolate sauce was divine! I served it to my husband warm with the sauce drizzled over the top and some extra cherries and he was in heaven! He has requested this cake for his birthday from now on - no substitutions! I highly recommend this recipe! Great job, Lou!