Recipe courtesy of Giada De Laurentiis
Episode: Aloha L.A.
Save Recipe Print
Total:
5 min
Prep:
5 min
Yield:
4 to 6 servings
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Special equipment: A 60-ounce pitcher

Garnish: 2 limes, cut into wedges

In a blender, combine the pineapple, rum, agave nectar, and lime juice. Blend until the pineapple is almost pureed. Pour the pineapple mixture into a large pitcher. Add the ice and stir. Slowly pour in the ginger ale.

Pour the cocktail into glasses and garnish with lime wedges.

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