Bacon and Pancetta Potatoes
Show: Giada at HomeEpisode: Welcome Home
Rate This RecipeRead users' reviews (33)
- Recipe categories: Meat, Bacon, Vegetables, Potato,
- recipe
- ratings & reviews(33)
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Average Rating:
Total Reviews: 33
Showing 1-10 of 33
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By benpeacock
Little Rock, AR
on April 07, 2012
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This side dish is great! I had my fair share of problems making it though. Ha. One, I don't have nonstick cookware (too many concerns in my mind about them. Despite the grease from the bacon and pancetta, the potatoes did stick and by the end of the cook, I had a horrible charred mess on the bottom of the pan. I also forgot that I wasn't supposed to add the potatoes to the bacon and pancetta. About 5 min later I remembered and had to get them all out, drain the bacon and pancetta, then continue cooking the potatoes. Anyway, this was easy and great and will definitely make again.
By veepara
on March 07, 2012
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Delicious! Made twice and loved each time. Very flavorful!
By kristad_9850424
vista, CA
on March 04, 2012
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Nothing special, wont make again.
By cjcolmo
Puerto Rico
on March 04, 2012
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Amazing!!! Followed the recipe to a tee and it came out great!
By wsu1435
Texas
on March 04, 2012
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Tasty, great texture and easy to make. Just be sure to put the garlic in at the last minute or put it in the grease for a minute then take it out. Cooking it 20 mins will burn it.
By cjlee1225
on December 24, 2011
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My kids love this potato dish, and it's so easy to make. Extra bacon is needed for bacon lovers!!
By Harper7
on September 27, 2011
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Very good recipe and tasty. Dint have pancetta on hand so used streaky bacon. Fried the bacon with some chopped tomatoes to reduce the oily effect and therefore fried the potatoes with olive oil and not in the bacon oil. Added some Julienned green bell peppers for some color & bite and sprinkled grated cheese to serve. Yummy! Thanks Giada will def make this again.
By youngcooker6033
dallas, TX
on August 16, 2011
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yum just yum
By mklubeck_9055950
San Diego, CA
on August 15, 2011
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Let me start by saying I LOVE potatoes. My husband says I must have been a potato in a passed life. The potatoes are AMAZING and SOOOOOO easy. I've made it 3 times in a month.
By darlin8806_10410139
Corona, CA
on May 11, 2011
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I've made these a couple of times and they are wonderful. Its a great flavor combo... I've made them once with the pancetta and once without.. its good both ways... My fiance loves them( he eats them with ketchup.