Balsamic Chocolate Truffles

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (39)

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Average Rating:

Total Reviews: 39

Showing 31-39 of 39

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  • on December 08, 2007

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    I was prepared to love these based on the other reviews. I followed the directions exactly, but the ganache tastes like just plain dark chocolate - I couldn't taste the balsamic at all. I did not finish making the truffles and the ganache is back in the fridge. I may try to add more vinegar and see if that works, but I was really disappointed as I thought this would be a unique and interesting truffle.

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  • on December 03, 2007

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    I took these to work for a fun treat and they were gone before noon! Everyone keeps asking me to bring more and it's been months since I took them.

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  • on November 07, 2007

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    EASY AND FUN!

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  • on October 09, 2007

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    Es verdaderamente sencillo de hacer y bueno para Impresionar a los amigos.
    (Is so easy to make, good to impress your friends.Love you Giada

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  • on October 01, 2007

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    These are delicious but if I left them out at room temperature for 2 hours they would melt.

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  • on September 30, 2007

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    These are so delicious - and just unique enough to be more special than the usual truffle. These are for holiday gift giving!

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  • on September 29, 2007

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    Amazing! These are soo soo good! They are very dark, but delishious! really really easy too!

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  • on September 26, 2007

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    This reciepe is great. It took some figureing out but they taste so good.

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  • on September 22, 2007

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    The truffles were fantastic. Giada De Lauentis has the best recipes!

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