Banana Muffins with Mascarpone Cream Frosting
Show: Everyday Italian
Episode: Everyday Desserts
Rate This RecipeRead users' reviews (450)
- Recipe categories: Banana, Fruit, Dairy, Eggs, Cream Cheese, Nuts, Sugar,
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- ratings & reviews(450)
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Average Rating:
Total Reviews: 450
Showing 381-390 of 450
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By lisa_384184
Addison, IL
on October 08, 2005
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These muffins are to die for. Very easy to make.
By lab2x_754818
Anaheim, CA
on September 27, 2005
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The muffins were really moist and you're definetely sure that your eating a banana muffin because the banana flavor stood out and just the right amount of spices, the flavors were all balance out really well. I will make this again...for sure.
By my3sonsmcj_3875084
Louisville, CO
on September 27, 2005
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These muffins are easy to make and are wonderful to eat!
By cryckle30_487905
Buffalo, NY
on September 22, 2005
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Most of my friends hate 'banana baked anything'. They loved the banana muffins. The muffins were moist, sweet and not too much of a banana taste. The frosting was also to their liking,
but I refused to tell them the ingredients for the frosting.
By waxandwix_3477513
Pleasant Prairi...
on September 15, 2005
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As usual, Giada De Laurentis comes through with an easy but very tasty recipe! My boyfriend (aka the Banana Muffin Expert LOVED these! Thanks Food Network and Giada De Laurentis!
Ruth Principe - Kenosha, Wisconsin
By maryambsb_2761088
Lafayette, IN
on September 09, 2005
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The Muffins are so good, they dont even need the frosting. It is one of the best recipes ever. Giada was right i will never make banana bread ever again
By ljpotvin_3745088
lISBON, ME
on September 09, 2005
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Not only were these the most fabulous muffins I ever had, the recipe also made a terrific banana bread. Even after tiem in the freezer, the bread was incredibly moist and delicious!
By mgibson301
Kapolei HI
on September 02, 2005
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I made these muffins for company coming in and everyone loved them. I did have to substitute cream cheese for the marscapone in the icing and it turned out fine. Thanks Giada for another great recipe!
By finelay37_1648125
Aurora, CO
on August 30, 2005
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Very, very good recipe. I did change it for high altitude, but that's it.
By mkvillan_2444604
SF, CA
on August 21, 2005
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i don't know what happened, but i tried to make the marscapone frosting two times and each time it looked lumpy and did not taste good. luckily the muffins were good on their own, but i was looking forward to the frosting.