Beef and Cannellini Bean Minestrone

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Very good, although I'll use kitchen ready tomatoes rather than diced. Will certainly make it again! Yum!

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Very easy to throw together. Most minestrones have more veggies so I added some chopped zucchini. Also added a spoonful of beef demi-glace to give the broth more flavor. I'll cut back on the dice tomatoes though. Next time I'll try this with ground chicken and chicken broth for a healthier version.

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FABULOUS! My entire family loves this meal. I also throw in any fresh veggies I have that need to be used. Today, I added red bell pepper & yellow squash. Yummy!

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Very easy and so yummy!!!!!

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The soup was delicious, cheap and easy to make!

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Absolutely love this soup. I've made it at least 5 times in the last 2 months. Its such a hit! I did add a squeeze or so of lemon juice and threw in some dried dill for flavor.

i pair it with crusty garlic bread and you have a hot hearty dinner for cold fall/winter nights :

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this is absolutely divine!!! served it shaved Parmesan on top and toasted cheese baguettes!!!! your guests, family, friends -- whatever -- will eat this up so fast!!! thank you so much, giada :-D

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A very delicious soup. This is my second time making this soup. I used 1 lb. of the ground beef, added 1 small potato, and in the last 15 min. added about 1/2 cup of uncooked orecchiette pasta. I love all of Giada's recepies. ;

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Awesome! Easy to make and tastes great. Everyone loved it I had none left which isn't the normal at this house.

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Great soup! I served it with crusty garlic bread. I put 1 lb. of ground beef & covered the pot for about 20 min because I didn't want it to reduce to a stew. I also used whole plum tomatoes & chopped them myself since I think they taste better. You could definitely add pasta or potato if you wish. Next time I may add zucchini to sneak in more green vegetables for my kids.

I added some dried italian seasoning like some people had posted.