Beer and Italian Sausage Fondue

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So good! I brought this to a dip off and won! Next time I want to try turkey or chicken Italian sausage. Highly recommend!

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This was AWESOME! Took it to a party last night and all the boys were just standing around the warmer diving in. One guy even forego the crostini and used a fork. = Enjoy!

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I saw Giada make this on TV and it looked so good. I only had ground beef and a cup of cheese so I made it and served it over rice, no baguette bread at home either. Real nice with the fennel and beer. (guess I need to go shopping!

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This is amazing! I made it the day I saw Giada make it on her show. I used ground beef instead of sausage because that is what I had on hand. My fiance and I had it for dinner and then for lunch again the next day. Super good, really easy to make. This is not in the recipe but on the show Giada put the rest of the bottle of beer into the pan AFTER all the cheese. I did this too because it thins it out a little- better for dipping the bread.