Beet, Apple, and Cheese Pizzettes
Show: Giada at Home
Episode: A Girl's Grill
Rate This RecipeRead users' reviews (2)
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By shpatterson_9768828
Beautiful NC
on June 16, 2012
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Will make this again- enjoyed the flavors. We ate as entree with side salads. The fresh beet is perfect! Did bake in oven at 400 for 8 min. and then 425 for 2 min.--- too hot outside to grill.
By emyrobear
Jackson, WY
on July 16, 2011
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We opted to make one pizza rather than pizettes. Our beets need to be a little thinner next time but there will be a next time - the flavors were wonderful.