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Bellini Bar Recipe

Bellini Bar

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (44)

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Average Rating:

Total Reviews: 44

Showing 21-30 of 44

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  • on October 30, 2006

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    These turned out great for the Girls' Night I hosted!

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  • on October 11, 2006

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    I made this for a wedding shower brunch. It was a hit! Everyone loved it! The blueberry was more work than it was worth, however. I would leave that flavor out next time.

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  • on July 30, 2006

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    simple and so yummy.

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  • on July 22, 2006

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    I prepare the strawberry bellini for a friends birthday party, and it was the hit of the night. Thank you Giada!

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  • on July 21, 2006

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    I wasn't a big fan of Bellini's until I made these for a party! They're delicious, the fresh fruit puree makes all the difference!!

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  • on July 07, 2006

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    great flavor and really smooth consistency but slow going to strain the fruit!

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  • on July 01, 2006

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    made this for a ladies brunch. I used champagne. It was supringly affordable. I used a relatively inexpensive champagne. It can be messy to prepare and does take some time. have a garbage bowl around!Very very good!

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  • on July 01, 2006

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    This was an easy and very delicious drink that we made after a dinner party in place of dessert. You can use regular champagne or sparkling wine in place of the prosecco, just be careful pouring wine; prosecco has lower amount of bubbles than sparkling wine or regular champagne.

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  • on June 30, 2006

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    My mother & I made this for my sister's bridal shower, it was the biggest hit! YUMMMMM! That's all I have to say about this recipe!

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  • on June 05, 2006

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    A lovely and festive drink to serve at our shower! Of course, everyone had to have at least three to try each of the fruit choices. We had incredibly complimentary feedback for this and other recipies from the Italian Wedding Shower episode.

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