Braciole
Show: Everyday Italian
Episode: Holiday Dinner Party
Rate This RecipeRead users' reviews (303)
- Recipe categories: Beef, Provolone, Tomato,
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Average Rating:
Total Reviews: 303
Showing 301-303 of 303
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By coributler_424274
Yucaipa, CA
on June 21, 2004
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By lisa_371066
Huntley, IL
on May 25, 2004
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This was so awesome. It has become my family's favorite dinner. My kids request it all the time. It was easy to make and is incredible. Thanks Giada.
By nancy_297538
Las Vegas, NV
on May 09, 2004
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I give this a four out of five stars because I was a little unhappy with the choice of meat cut. The flank steak that I got still seemed a bit tough even after the 1 1/2 hours in the oven while basting with the sauce. However, the leftover meat was better the next day. Perhaps making it in advance would be helpful. Anyway, the sauce is excellent! I will be making it many, many more times. I think it has become my new favorite sauce. Just beautiful. Thanks!