Bruschetta with Gorgonzola Cheese and Honey

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Being a college student makes us all appreciate simplicity and frugality. This quick and delicious snack is cost-friendly and easy to make. For those who haven't acquired a love of gorgonzola or blue-veined cheeses, substitute either brie, mascarpone, or goat cheese. (I recommend Rosenborg Danish Blue Cheese, personally. Soon enough, this will become your favorite weekly treat.

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I've made this recipe for get togethers and girl's nights and it has always gone over great. The sweet/savory combo is perfect.

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I have a great friend from Trieste, Italy who initially introduced me to the delightful pairing of honey with pungent and sharp cheeses. I was skeptical but so pleasantly suprised. I quickly became addicted to it. I was pleased to see Giada prepare this recipe, it looked great! I used whole wheat baguette and skipped the olive oil, because I didn't have the recipe with me, but the toasts were perfectly crisp without it. I toasted the bread added the cheese and added the honey. Very simple. By the way, 3 tablespoons of honey are'nt nearly enough for 36 bruschetta, be generous, it's the best part : It's a wonderful recipe, we had it tonight during the super bowl and everyone really enjoyed it. Giada is fantastic! E una cuoca eccellente!! Grazie!

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I made the recipe 2 days in a row, and both sets of compamy loved them. DH

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Made this with blue cheese. The honey makes it soooo good. Had Chunky Lentil Soup and slices of pear.

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My husband and I have made this appetizer for a friend's party and during one of our get-togethers..and everyone loved it! It's easy and quick, but tastes like a million!

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These are amazing!! Sooooo good! One of my favorites!

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This was such a yummy appetizer! I made it for a family party and everyone was in awe of how great it actually was. I even got people that hate Gorgonzola to try it and they LOVED it. I will make this again and again. It was the easiest recipe and a definite crowd PLEASER! Thanks Giada :

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Was a hit with my family. One of the best bruschetta I have ever had.

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Very simple and absolutely delicious appetizer. Do no hesitate- try this today!