Caprese Burgers

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (16)

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Total Reviews: 16

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  • on February 05, 2013

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    I made these again this year for the Super Bowl and they still rock!!!!! I am having a leftover burger right now while I watch the video!

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  • on November 15, 2012

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    Wow I made these tonight and they were thee best burgers I have ever had! I used an herb foccasia and also used a store bought organic pesto sauce. Other than that I followed the recipe exactly. I will definitely be making these more often. My picky 8 year old also like these alot! I served with Italian style french fries and a kale dijon salad. YUM!!

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  • on June 28, 2012

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    I had to start with reading how to make pesto with my basil, didn't turn out too well, it was a little too much oil. Mixed with meat and felt it was a little greasy. Burgers were good but as with previous rating mine also fell apart. It seemed like alot of work but that was probably because I had to make the pesto first. Would most likely make again "once I work on making the pesto better!" Tasted good.

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  • on April 23, 2012

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    My fiance can't get enough of pesto, he thinks these are the best burgers he has ever had! Mine kinda fall apart though, but they are so worth it. I watched Giada make these on her show and had had had to find the recipe! LOVE

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  • on February 12, 2012

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    You always have amazing recipes. I made beef sliders for our super bowl party and may I say they were perfect. I liked them so much that I made turkey sliders using the same recipe the following week for our son's birthday party. It is hard to believe but the turkey version was even more delicious then the beef version. The flavor was unique and had a fancy flair to them. Everybody loved them!!

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  • on February 11, 2012

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    Amazing flavor. This is the first time I made my own pesto and it is SO worth the effort ... Way better than store bought. The combination of flavors in the burger is absolutely perfect! Giada, you are a wizard.

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  • on February 11, 2012

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    I love Giada's recipes for sure! I did NOT make her pesto but used store bought. These were very moist and good for a family night dinner. I might try again with her pesto and see if it adds a little more taste. I used Costco store bought pesto and maybe it was not enough flavor for this burgers. However, very easy to make.

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  • on February 11, 2012

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    These were the best burgers I have had by far! The pesto flavor in them was awesome! My teenage daughter even liked them! I will definitely make them again and next time I am going to try them with turkey instead of beef. Will let you all know how it turned out!

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  • on February 06, 2012

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    Loved these burgers! I tried these out for a big birthday party and they were a huge hit! Thanks Giada!

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  • on February 02, 2012

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    We are on an extremely tight budget so we used ground turkey instead of the sirloin. AMAZING! My husband usually cooks all meats as I am really bad at cooking any meat product and so when I made this I was nervous. It turned out so moist and flavorful! I didn't use the whole amount of pesto (I had some leftover that I had frozen from a previous recipe and I also just found some whole wheat buns the store cooked up. This is really good! My hubby was really proud and impressed. Great job, Giada!

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