Food Network
Home> Recipes> Italian>
Caramelized Onion, Sausage and Basil Pizza Recipe

Caramelized Onion, Sausage and Basil Pizza

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (32)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 32

Showing 1-10 of 32

Sort by:

Newest

  • on January 04, 2013

    Flag

    THIS WAS DELICIOUS.I made this for my family.And in my family there are some very picky eaters,but everyone was a fan!The caramelized onions get so sweet and brown.Sausage is so delicious.And the gorganzola in this pizza gives it a great bite.Blue cheese can be kind of strong but it was not over powering.I strongly recommend this dish.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 03, 2012

    Flag

    Seriously outrageous! Thanks Giada!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 03, 2012

    Flag

    The caramlized onion & sausage go nicely together, and the basil on top is fantastic. I altered the recipe because of our taste. I used only about 3/4 of the sausage and 2/3 of the onion and then added 4 oz sliced mushrooms, which I cooked with the sausage. I drained off the fat. I used pizza dough I made in the bread machine. And I added pizza sauce before putting on the sausage mixture. I topped it with 2 cups of Italian cheese (4 types. It was fantastic! My husband doesn't like pizza in general, but he ate 4 large pieces. He kept commenting on how moist it was, unlike other pizza!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 29, 2012

    Flag

    Delicious pizza! Replaced the blue cheese with mozzarella and was still very tasty.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 16, 2012

    Flag

    This made a delicious pizza. I used white onions and it came out great! We grilled our pizzas, which is a fantastic way to cook them. The sausage and onion mixture can be made way ahead of time, and that's always a plus! Enjoy! Thanks Giada!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 11, 2011

    Flag

    AMAZING! We didn't even have leftovers...which is sad today!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 09, 2011

    Flag

    The flavors of this pizza were meant to be together. Only issue was a soggy crust. Maybe next time I won't roll it as thin. Definitely worth experimenting with next time.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 31, 2011

    Flag

    GREAT PIZZA!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 20, 2011

    Flag

    Just made this. It was awesome! Trust me.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 19, 2011

    Flag

    Used whole wheat dough... amazing; and it was so filling in a good way. The onions did take a little longer than expected, but it was worth it. Will do it again. Nex time might try using green onions and less sausge. Great recipe.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.