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Cheddar and Scallion Bread Recipe

Cheddar and Scallion Bread

Giada De Laurentiis

Recipe courtesy Giada De Laurentiis

Show: Giada at HomeEpisode: Surf's Up

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (68)

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Average Rating:

Total Reviews: 68

Showing 1-10 of 68

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  • on May 23, 2012

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    Made this for a special Mother's Day dinner, and my entire family loved it!!! Definitely no leftovers, and i wouldn't change a thing!

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  • on January 26, 2012

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    So good. My family and I ate the whole thing in one night!

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  • on October 15, 2011

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    Nice change over the standard garlic bread :

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  • on September 24, 2011

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    This was a big hit, especially with the guys. Never would have thought to include scallions but it added nice flavor. Will definitely be making this again!

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  • on June 05, 2011

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    This bread was outstanding! I only used one stick (4 oz of butter and it turned out great. This will be my go-to garlic cheese bread.

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  • on May 20, 2011

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    I wasn't too keen on it, had a tad too much butter for me, but my boyfriend loved it, so I'll be making it again.

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  • on April 10, 2011

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    This is great on any kind of bread, and the extras keep well in the fridge for the next time we have the cheese bread :

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  • on March 27, 2011

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    I always have to make a loaf and a half (freeze part of it b/c everyone loves this bread. I could it it instead of the main course. So delicious! If you make it, you'll be making it over and over again.

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  • on March 13, 2011

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    I changed the recipe to apply to my family's tastes and what I had on hand. It was a big hit!!!!! Giada is a favorite in family, they even have her picture posted on the fridge!!!!

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  • on March 07, 2011

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    This was by far the best garlic bread I had. Thanks Giada!

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