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Cheese Pizzettes Recipe

Cheese Pizzettes

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (13)

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Average Rating:

Total Reviews: 13

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  • on November 01, 2008

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    Everyone loved these. And, they were easy to make. The onions took me an hour an a half, not 45-60 minutes. If these get cold they are not really good. I made 8 and then did a 2nd batch so we could eat them hot hot. :- The house smelled really bad for like 2 days. Eww! But i will definitely make them again. And, next time i might try different types of toppings. I want to try a dessert or something with it!

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  • on June 18, 2007

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    This was one of the easiest recipes I have ever made!! Its so fast and it turns out sooo flavorful and perfect!! Its a perfect appetizer or in a nice basket served with some pasta! You must try this!

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  • on June 02, 2007

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    I have three children that are picky eaters and they loved these. It only took seconds to make and was very inexpensive. I thought they were wonderful as well.

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  • on May 30, 2007

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    THE TASTE WAS GREASY AND UNAPPEALING!
    SORRY GIADA THIS ONE IS DEFINITELY LACKING.

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  • on February 24, 2007

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    My son loved these little treats! They were great and super easy to make! Kids of all ages will love them!

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  • on June 29, 2006

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    Trying to offset those rating the web problem. It really does sound good - will definitely try.

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  • on September 06, 2005

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    I made this with purchased pizza dough and they were a snap to put together. Our guests just loved them!!

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  • on August 09, 2005

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    This is the same recipe she just used to make Italian donuts, only fried in plain veg. oil. These are good with powdered sugar on them. Eat 'em while they're hot though.

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  • on August 08, 2005

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    It's so easy!

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  • on August 08, 2005

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    Very tasty....will make again

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