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Cheesy Baked Tortellini Recipe

Cheesy Baked Tortellini

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (333)

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Average Rating:

Total Reviews: 333

Showing 291-300 of 333

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  • on April 07, 2006

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    Lucious,easy-cheesy delight! The smoked mozzarella added great flavor.

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  • on April 07, 2006

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    I made this with regular mozzerella instead of smoked(personal preference, it was great and a hit with everyone. It's even great for a leftover lunch!! The fresh herbs make a big difference in the flavor. I wil definitly be making this cheesy dish again.

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  • on April 07, 2006

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    This was a cinch to throw together & a hit w/everyone.

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  • on April 07, 2006

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    The only thing I did different was add more marinara sauce(because my husband and I like alot of sauce and it turned out great!! I also couldn't find smoked mozzerella but plain worked fine for us ( and extra cheese on top of course! Thanks for the great recipe.

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  • on April 06, 2006

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    My mom made this dish and it was dilicious! It's one of my favorites. It's so cheesy and yummy. We made it without smoked cheese and it turned out great.
    Thank You!!!

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  • on April 06, 2006

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    This dish is beyond delectable. For a interesting spin...try adding ground sirloin!

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  • on April 05, 2006

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    This recipe is very simple, and if you love cheese, you'll love this recipe

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  • on April 02, 2006

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    I went the cheap (and non-traditional route and used plain old cream cheese. This recipe is great for a potluck supper!

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  • on April 02, 2006

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    i tried this recipe Man!!its awesome. I entertained with it and all my guest loved it couldn't keep their fork's down. I wonder how many calories does it have

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  • on April 01, 2006

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    The adults loved this recipe. The kids did not. Way to rich for them. I would make this again for a special occasion. Most of the ingredients were not on the inexpensive side (marscapone cheese, smoked mozerella. I do not subsitute.

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