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Chicken Cacciatore Recipe

Chicken Cacciatore

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (775)

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Average Rating:

Total Reviews: 776

Showing 741-750 of 776

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  • on October 29, 2004

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    easy and great

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  • on October 20, 2004

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    I really liked this recipe. My chicken came out a bit tough but the flavors were very good and I'd definitely make it again.

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  • on October 18, 2004

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    During cooking I did not think this was going to turn out...but it did. I cooked it way longer than the recipe to get the flavors to really mix and to have tender chicken. It is different than other Chicken Cacciatore dishes -- but very good.

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  • on October 01, 2004

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    This was an excellent meal to make that had such flavor and simple to throw together!

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  • on September 29, 2004

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    Made this dish last night for dinner and it was a huge hit. My husband and I loved it. This will go into my recipe book and I'm planning on making this dish for company. Very tasty, the flavors blend together so well. The dry white wine adds a great taste.

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  • on September 29, 2004

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    I can't explain my excitement for this recipe other than saying it was so delicious and my boyfriend LOVED it. I'm going to make it more and more for others. Just wanted to say that my boyfriend now thinks I'm a great cook!

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  • on September 22, 2004

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    next time i will use boneless chicken, put over egg noodles, great flavor.

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  • on September 18, 2004

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    I made this dish for the first time ever and it came out wonderfully delicious. It was flavorful and not at all heavy. I recommend adding a bit more salt than the recipe calls for. Great one!

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  • on September 13, 2004

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    love it so much and so did my friends my mo loves it as well!

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  • on September 09, 2004

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    Great flavor and good the next day.
    We used all chicken breasts.
    The smashed Parmesan potatoes were
    also very good.

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