Chicken Piccata

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Made this for the first time tonight. Have used other Picata recipes but this was the best of all of them. Thank you, Giada. I knew I could count on you.

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This is an amazing and simple dish to make! I first made this a few years ago and now make it at least once or twice a month. My family loves this dish! I also subsitute the chicken for shrimp and it so good!

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This dish is to die for! My kids love it tremendously and they rage in ages from 9 down on to 4 . Question though can u cook this in a nonstick skillet?

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This is a Favorite between all of my friends and Family! It's easy and Tastes Delicious!

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Made exactly as instructed. So tasty and easy to follow. My family love this dish.

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Solid recipe, quick and easy. everyone (5 of us loved it. Served with Chicken Broth rice and broccoli.

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Very easy recipe! I was out of capers so I took anchovies in oil from a jar, cut two in half, rinsed them and then chopped them finely (minced and put them in the liquid. My chicken stock had gone bad, so I used vegetable stock. Make sure you check the seasoning as the recipe suggested (I needed a bit more lemon juice. I found this one to be easy and tasty so I will make again!

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I have been making this dish for years. Another crowd pleaser! No matter who I have ever made this for, they have raved about. I personally love this dish and will make it forever!

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I followed this recipe, and it was awful. I must have done something wrong because it has so many good reviews. It was so lemony, tangy and greasy, that I could not eat it. I rinsed the capers, three times, but they were very strong, and the lemon made my family pucker!

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Ive been cooking since i was a little kid and this is the first time im doing it alone and this recipe really helped hope i didn't screw it up lol I'm probably one of the few 14 year olds trusted to cook a full meal for them selves home alone im going to be doing a lot more recipes from this site after this