Chocolate and Cheese Danish

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Average Rating:

Total Reviews: 71

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  • on March 11, 2013

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    So easy to make and yet so delicious! Such a great combination with chocolate and cheese. I made 16 mini pastries and they were the perfect size but I couldn't stop at eating just one : The next time I may try substitute some kind of fruit preserves or marmalade for the chocolate. Thank you for a wonderful and easy recipe Giada!

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  • on February 22, 2013

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    Just made these with a couple of changes; I used fresh blueberries instead of chocolate chips and I added a half tsp of Cardamom. I also just used the leftover egg white with a tsp of water to seal and glaze them. They are amazing, but when I make them again I will cut the sugar to 1 1/2 Tbls; the mascarpone is already sweetened.

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  • on February 14, 2013

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    They look so yummy and so easy to make....I'm not a baker, BUT this would be a GREAT START....

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  • on December 11, 2012

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    I have made these for the past few years for Christmas morning, they are amazing! I like to make a double batch and hide some, because there are never leftovers when I make these!!

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  • on November 03, 2012

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    I made these for our Saturday morning breakfast and I wasn't disappointed. They were creamy, delicious and simple to make. I will definitely make these again.

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  • on October 29, 2012

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    These are wonderful. I needed to make these the day before, do the danish need to be refrigerated?

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  • on August 01, 2012

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    Delicious! And sooo easy! Next time, I want to try it without the chocolate and just let the mascarpone and cream cheese shine on their own! But still very good with the chocolate!

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  • on July 01, 2012

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    Um amazing, simple to make and looks great! I just love how easy Giada's recipes are. Made these this Sunday morning and everyone was happy!

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  • on April 04, 2012

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    Delish!!!!! I've made this recipe several times and it always comes out perfect. Since there are no real bakeries in our area, it is nice to have an easy go to recipe for Sunday morning breakfast.

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  • on April 04, 2012

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    This recipe is fantastic! I love that it's simple ingredients, but tastes so good. I have two little children, so I don't have time to make recipes that take forever. These Danishes are so easy and fast! Thank you so much Giada!

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