Chocolate-Hazelnut Gelato

Giada De Laurentiis

Recipe courtesy Giada De Laurentiis

Show: Everyday ItalianEpisode: Frozen Treats

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (125)

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Average Rating:

Total Reviews: 125

Showing 1-10 of 125

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  • on May 10, 2012

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    The family loved it!

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  • on April 29, 2012

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    This recipe is, indeed, creamy and very delicious. I agree that it's a bit too sweet even after using "scant" sugar measurements and will reduce a little more next time. Also, my Nutella did not dissolve completely at the outset, but did blend right in after being chilled and then frozen in the ice cream machine. I understand gelato is ice cream made with either reduced proportion of cream to milk, or with milk only. But this recipe is a winner, no matter what you call it. Thanks, Giada!

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  • on January 12, 2012

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    It was great and easy to make.

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  • on November 28, 2011

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    Best frozen treat ever!!

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  • on November 23, 2011

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    This recipe is the newest family favorite in our household. Yummy, rich, and simple!

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  • on November 18, 2011

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    Very delicious!

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  • on September 26, 2011

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    One of my all-time favorite things I've ever made from a food network chef. I've made this many times over the years and its always a huge smash, best ice cream treat anyone's ever had!

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  • on September 01, 2011

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    I LOVE LOVE LOVE this recipe!
    I used my little Donvier freezer and it turned out SMOOTH
    SILKY AND DELICIOUS!!

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  • on August 14, 2011

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    I have made this multiple times. It is delicious and prep time is not to bad.

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  • on July 11, 2011

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    qonna make iht toniqht

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