Recipe courtesy of Giada De Laurentiis
Episode: The Sweet Spot
Total:
5 hr
Active:
45 min
Yield:
8 servings
Level:
Intermediate
Total:
5 hr
Active:
45 min
Yield:
8 servings
Level:
Intermediate

Ingredients

Crust:
Filling:

Directions

Watch how to make this recipe.

Preheat the oven to 350 degrees F. Spray a 9-inch springform pan with nonstick cooking spray.

For the crust: Place the pistachios, sugar and salt in the bowl of a food processor. Pulse to roughly chop. Add the graham crackers and pulse until finely chopped. Add the melted butter and pulse until the mixture has the consistency of wet sand. Press the mixture evenly over the bottom of the springform pan. Bake until golden brown around the edges, about 12 minutes. Cool to room temperature.

For the filling: Place the chopped chocolate in a medium bowl. In a small saucepan over medium heat, heat the cream, vanilla and salt until just beginning to simmer around the edges. Pour the hot cream over the chocolate, let sit for 2 minutes, and then whisk until smooth and shiny. Pour the chocolate filling over the crust and sprinkle with the chopped apricots. Refrigerate for at least 4 hours or until ready to serve.

Serve with whipped cream if desired.

 

Trending Videos 6 Videos

Get the recipe

Pushable Rose Pops 00:48

Cool off this summer with these raspberry gelatin and rose cake pops.

Similar Topics:

IDEAS YOU'LL LOVE

Double Fudge Cake with Chocolate Buttercream Frosting

Recipe courtesy of Ina Garten

Chocolate Pistachio Fudge

Recipe courtesy of Nigella Lawson

Pistachio, Cherry and Chocolate Tart

Recipe courtesy of Giada De Laurentiis

Chocolate-Pistachio Cannoli

Recipe courtesy of Food Network Kitchen

Chocolate-Pistachio Biscotti

Chocolate-Pistachio Macaroons

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.