Filet Mignon with Rosemary and Mushroom Gravy

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Wonderfully delicious! My girlfriend and I made this tonight, and we were not disappointed one bit. We added our own twist to the sauce but it still came out tasting amazing. I will definitely be using this as my number one "easy to make" mushroom sauce.

Aloha

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This is outstanding!! The mushroom gravy is easy to make...followed the directions as written, and it came out just right.
Of note, I found that I needed a 3rd filet (for a total of 1 1/2 lbs of beef to feed 4 people. It also took longer than 10 minutes---probably closer to 20 minutes, to cook. Keep an eye on it with an instant read thermometer.
It was the perfect Christmas Eve dinner. Thanks Giada.

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Being a Tx girl, steak is like THE meal priority in my house. I'm always on a quest for a great steak recipe and this is IT! Especially since I can cook it instead of my hubby(The grill king. With teenagers who don't like to eat anything that doesn't look familiar, I stuck with button mushrooms. However, I'm going to sneak some shitake in and see if they notice! LOL I also used a Merlot instead of the Marsala. However, I'm going to use the Marsala next time to compare.

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Sooo yummy. Best Marsala sauce ever. I had to leave steak in a lil longer and add a lil more flour to thicken sauce but this dish is delisious and my whole family loved it. Very easy and fast to make.

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This is my newest favorite recipe!! The gravy was so delicious!! My husband and I couldn't get enough of it!!! It is extremely easy and fast to make! Next time I have my friends over I know what I'll be making ;
By the way, every one of Giada's recipes that I have made turned out great. They are very well tested!

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Yummo! This recipe was so easy. I halfed the recipe since it was for two and it was still delicious! The only thing that was problematic was the flour was lumpy once added! Next time i will whisk it with a bit of water before putting in the sauce to avoid the lumps. I will definitely be making this for company! It is will surely impress guests!

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Mushroom Gravy is out of this world!

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perfection! used merlot in the gravy and it was still amazing.

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I love love love mushrooms and this sauce was amazing! I made this meal on valentine's day, and my fiance loved it! I'm not a huge rosemary fan so I just added a sprinkle and it came out with just enough rosemary essence. I baked the meat 7min instead of 10 and it came out to the perfect medium rare.

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Perfect way to cook a filet! Just outstanding! I messed up the sauce, so can't review that.