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Flat Iron Steak with Red Wine Sauce Recipe

Flat Iron Steak with Red Wine Sauce

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (144)

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Average Rating:

Total Reviews: 144

Showing 131-140 of 144

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  • on November 30, 2004

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    When I made this I found it to over power the meat to much. You can barely taste the steak. Its like your eating the sauce alone. My husband liked it though. I guess it depends on your taste.

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  • on November 17, 2004

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    very good recipe for something different

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  • on October 15, 2004

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    i will fix this soon. she is devine in the show. first time i saw her show. i will be watching often in future. will let u know when i fix and eat it.

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  • on October 10, 2004

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    I made this dish for my husband & 24 year old son who is trying to teach his girlfriend how to make new dishes. He was bowled over. I am sure his girl will be taught how to make this!!! Both my men loved it as did I.

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  • on October 01, 2004

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    Very delicious and easy to make. The sauce also works well on mashed potato side.

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  • on September 30, 2004

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    The whole family loved it.

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  • on September 29, 2004

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    My partner and I made this recipe together, and then we decided to invite our friends,and make them this fantastic dish.

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  • on September 28, 2004

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    The red wine sauce was fantastic. Easy to make to.

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  • on September 11, 2004

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    I made this one night and my 14 year old
    son keeps asking "When are you going to make that steak with the red sauce again".
    At my local HEB supermarket they will cut flat iron steaks for me but I found that they can be found in the meat case labled
    "Mock Tenderloin".

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  • on September 08, 2004

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    Easy to prepare and delicious. It has become one of my husband's favorites! It is great to serve to dinner guests.

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