Recipe courtesy of Giada De Laurentiis
Episode: Impromptu Party
Save Recipe Print
Total:
50 min
Active:
20 min
Yield:
6 servings
Level:
Easy
Total:
50 min
Active:
20 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Preheat the oven to 400 degrees F.

Brush the bottom and sides of a 9-by-13-inch rimmed baking sheet with 2 tablespoons of the olive oil. Stretch the pizza dough to fit the pan. Using a pastry brush, brush the dough with the remaining 1 tablespoon olive oil. Evenly distribute the clementine slices, shaved fennel and fennel seeds over the dough, pushing them gently into the dough. Sprinkle with the flaky sea salt and drizzle with an additional teaspoon of olive oil if desired.

Bake the focaccia until golden brown, 25 to 30 minutes. Cut into slices and serve.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Focaccia

Recipe courtesy of Anne Burrell

Focaccia

Recipe courtesy of Wolfgang Puck

Focaccia

Recipe courtesy of Lorraine Pascale

Focaccia "Giana"

Recipe courtesy of Michael Chiarello

Focaccia Robiola

Recipe courtesy of Ciro Verdi

Harvest Focaccia

Recipe courtesy of Food Network Kitchen

Focaccia Bread

Recipe courtesy of Allen Pozuello

Harvest Focaccia

Recipe courtesy of Michael Chiarello

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.