Frozen Grapetini

Total Time:
2 hr 5 min
Prep:
5 min
Inactive:
2 hr

Yield:
4 servings
Level:
Easy

Ingredients
  • 12 seedless green grapes
  • 1 large lemon, zested and halved
  • Coarse sugar
  • 1 1/4 cups white grape juice
  • 3/4 cup vodka
  • Ice
Directions

Special equipment: 4 cocktail picks or 4-inch skewers; cocktail shaker

Thread 3 grapes onto each cocktail pick and freeze until ready to serve, at least 2 hours.

In a shallow bowl, mix together the lemon zest and coarse sugar.

Moisten the rims of 4 martini glasses with the lemon. Dip the rims of the glasses into the lemon-sugar.

Squeeze the juice from the lemon into a pitcher and add the grape juice and vodka. Fill a cocktail shaker with ice. Pour 1/2 of the vodka mixture into the cocktail shaker and shake for 20 seconds. Pour into 2 of the prepared glasses. Repeat with the remaining vodka mixture. Place a cocktail pick into each glass and serve.


CATEGORIES:
View All

Cooking Tips
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    Not what you're looking for? Try:

    Sweet and Tangy Frozen Yogurt Sundae

    Recipe courtesy of Aaron McCargo Jr.