Fusilli with Pecorino Romano and Black Pepper

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This was delicious, buts needs more spinach, or chicken added. Love the pepper. Yum! Nice and creamy. Thanks again Giada!

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This is a creamy delicious pasta with a hint of heat from the pepper (probably a bit on the heavy side for my taste. I added salt and pepper to taste as suggested by the reviewers and added 2 small grated zucchini. Possibly a good substitute for a traditional mac-n-cheese.

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I made the recipe exactly. Was so salty my wife and I couldn't even eat it. There was also too much pepper.

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This was delicious! I added some chicken breast that I had cooked in the oven and cut up which made it a complete meal. I also chopped the garlic and left it. Next time I might double the amount of fresh spinach because it need more in my opinion. This makes a lot of food so I was even able to freeze leftovers in containers for my 2 year old to have for other meals. She loved it, too!

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I made this exactly by the recipe and couldn't even eat it. The salt and pepper overpower everything else, and I love pepper. I will try it again with half the pepper and less than half the salt, and possibly a bit more mascarpone.
Keep in mind to season to taste!!! :-

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I cooked it and we love it. However when i was in the store i totally forgot about Romano cheese, so when i cooked it i had to put parmesan and we loved it next time i am making it with romano, but i will still be making it with parmesan every other time... HHHHhhhh love it

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Boring! Very bland & unexciting. Usually Giada's dishes are wonderful... not this time! Just so much pasta & cheese, not very appetizing. It needs something more, like chicken, chili, more flavor!

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Very Easy & delicious. Just added stove top grilled zuccinni & brocclli& that added so much more flavour.The Mascapone cheese definately is creamy, but too heavy. The Black pepper gave the dish a Tada for sure!! Just bought some Parm& Red Pepper Baquette & that was the perfect finish. I would definately add a protien to it.

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I made this recipe except I had bow-tie pasta in the cupboard, so I used that. I wanted a main dish, so I added proscuitto ham to it at the very end, and it was delicious! Easy and fast. Will make again.

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This recipe is awesome! The mascarpone cheese adds such flavor. It's like an Alfredo Sauce without all the butter. I added more spinach to it other than that I followed the recipe "to a T". I'll definately be making this again. I'm going to try it with other vegetables as well. Thanks Giada!