Grilled Peaches in Wine
- Yellow peaches
- Red or white wine
Slice peaches in half lengthwise and remove pits. Place peach halves flat side down on pre-heated grill, about 3 to 4 minutes. Remove from grill when grill marks appear and allow to cool. Slice into wedges and serve in a glass of red or white wine.
Recipe courtesy of Giada De Laurentiis