Grilled Salmon with Citrus Salsa Verde

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (127)

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Average Rating:

Total Reviews: 127

Showing 51-60 of 127

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  • on April 05, 2011

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    This salmon was over the top. The salsa was perfect with the salmon. I used agave nectar and it gave the salmon just a touch of sweetness, delicious!!

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  • on April 02, 2011

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    Excellent. Salsa can be eaten as a side it is so good.

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  • on March 23, 2011

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    This dish is fantastic. I double the salsa because it is so delicious. This is one of our favorites!

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  • on March 22, 2011

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    What an awesome recipe! I substituted cilantro for parsley and the crowd went wild! Definitely a repeat performance at our table.

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  • on March 21, 2011

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    Hmmmmm... Tasty!!!

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  • on March 21, 2011

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    I actually did this receipe for my boyfriend. After we tried it he told me how much he loved it!!! It is something we will definately eat again.

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  • on March 20, 2011

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    So good!

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  • on March 08, 2011

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    I am not a salmon fan, but I could eat this grilled salmon with citrus salsa verde everyday! I used all of the ingredients for the salsa verde. The only thing I added extra was chopped cilantro. I did not put agave on the salmon. I only just seasoned it and then grilled it. This is a really, really GOOD recipe!

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  • on March 08, 2011

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    Wonderful!

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  • on January 22, 2011

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    So easy to make with simple ingredients. Amazing!!!

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