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Grilled Vegetables Recipe

Grilled Vegetables

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (85)

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Average Rating:

Total Reviews: 85

Showing 71-80 of 85

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  • on October 18, 2005

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    A nice alternative to steaming.

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  • on July 04, 2005

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    This was easy to make and was great for the hot weather - lighter eating.

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  • on May 31, 2005

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    Simple and delicious; just my style!

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  • on April 24, 2005

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    A simple way to get your kids to eat their veggies. The crusty parmesan topping really made this a great side dish!

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  • on April 18, 2005

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    I wouldn't have thought to put these veggies together but I certainly will prepare this dish again. It was easy to prepare and very flavorful. A pleasure to eat. Thanks Giada for sharing this great recipe.

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  • on April 10, 2005

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    Getting my family to eat vegetables is like getting them to go to the dentist. It's HARD. But still I try my best. I whipped up my own creation, green & red bell peppers, mushrooms and yellow squash along with the dressing in the recipie. They wolfed it down! My son, the pickiest eater of them all, asked for SECONDS!

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  • on March 14, 2005

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    These are the best grilled veggies I've ever had, let alone made. They've quickly become a family fav. The balsamic really adds a zesty flavor. We love them!

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  • on February 28, 2005

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    The vegetables were wonderful and so easy to prepare. We made them in advance and kept them in the warming oven for over an hour. They were still perfect.

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  • on February 13, 2005

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    an easy light appetizer for hot summer days

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  • on January 16, 2005

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    This is the BEST recipe I have ever tried, and I have made serveral before this one.

    You won't regret trying it.

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