Herb Coated Goat Cheese

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I brought this appetizer to a friends house for a dinner party and it was a big hit! I really liked the fact that I could prepare it ahead of time too. I didn't drizzle the olive oil over the cheese balls because I didn't want it to leak in my car, so I had planned to do that once I arrived at my friends house. I completely forgot the olive oil once I got there and they were still delicious! I served them with julienned sun dried tomatoes which beautifully enhanced the flavor of the goat cheese. Gorgeous presentation too. It was a little time consuming so If I'm ever pressed for time, I think I'll try just rolling the entire goat cheese log in the herbs. This recipe's a keeper!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I've made this many times over the past few years, & it is always a hit with everyone! No leftovers... even guests who normally don't like goat cheese enjoy this. I roll them into 3/4-inch diameter balls for a better size nibble & easier spreading onto a cracker or crostini. It is especially a perfect, elegant, & tasty hors d'oeuvre for a wine party. It's also great because I can prepare the cheese balls the day before & store in a ziploc bag in a single layer. Right before the start of a party, I just arrange them on a beautiful serving platter & drizzle with a bit of EVOO. I love the creaminess of the goat cheese with the freshness of the herbs & lemon zest.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This receipe was a huge hit with our gourmet club. It was easy to make, but the combination of flavors was sensational. It's worth springing for the Meyer Lemon oil; as a drizzle it adds complexity that simple extra virgin oil would not contribute. A winner!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

My son made these for me and my husband and I thought it was the best appetizer we'd ever had. YUM!!!!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I don't even really like goat cheese but this was really good. It was creamy and rich yet fresh from the lemon zest. I really liked this.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

great for those who love goat cheese. i can't get enough. the herbs really add a freshness which cuts the tartness. so yummy.